Someone to work part time at Growers Organics at Yealmpton near Plymouth and to drive van to market at weekends.
Preferably over 30. For further information please contact Joa on 07966 581 245
By Jeremy Weiss
What a splendid day was conjured up for us today at Judy’s Bilany… And loads of people, so many that we had to take on two extra sections of hedge. Novices, trainees and old lags worked together to make a brilliant job of the hedge along the drive leading up to the farm. As instructor for the day it was great to see everyone in good spirits, working away willingly, asking interesting questions and applying themselves wholeheartedly to the job at hand. Judy was very pleased witht the work and gave a generous donation to the trust.
Here are some pictures from today, a full report will be in the print edition of Skills.
The next course is dry stone walling at Buckland in the Moor on the 26th of March. Hope to see you there.
By Laura Tunstall Murray
The DRST was blessed with a rain free day on Saturday’s course at Woodah, the Devon Wildlife Trust’s farm near Doddiscombleigh. It was a busy course with 20 people altogether including chainsaw helpers, who were let off lightly due the size of the steepers. An unusually quiet day without the whhhhr of chainsaws!
The hedge varied quite widely with dense holly at one end with a couple of elms feeding through to hazel and onto a mix of black and hawthorn. The steepers were quite small due to the age (reckoned at somewhere around 8 years) making it an ideal hedge for beginners. Certainly it was nice break from what has seemed like a winter of thorny hedges.
Considering the ominous forecast we were very lucky, the day was a little blustery towards the end which can make cutting steepers a bit tricky in an exposed spot. A big gust can rip the steeper off once the pleach becomes thin.
An impressively large length was completed at the end of the day, in fact instructor Nick Dawe reckoned it was the longest length ever he ever seen completed on a course. All in all a good day with a lot achieved.
The next course in on the 5th of March, hedgesteeping at Billany, near Dartington.
By Laura Tunstall-Murray
On Saturday’s course at Little Orcheton we were blessed with a rare, bright, clear winter’s day for Maxine’s hedge laying course. We had a good turn out of 15 people with a few DRST regulars. The hedge was mostly hazel with the odd blackthorn, hawthorn and a little rose.
Many of the steepers were very large and parts of the hedge were quite sparse so some challenging pleaching was involved.
Split into groups of three or four we managed to lay a decent stretch of hedge carrying on from two years of previous courses. Mick and Jonathan were particularly busy with their chainsaws due to the size of the steepers, but farm owner Graham was pleased at the end of the day.
All in all a good day with potential for more courses and hopefully some training days for the DRST trainees in future.
Next course is Wattle Hurdle making with Don Gaskins at the Rudolf Steiner School on Saturday, 30th of January. Click here for more details.
Despite the horrendous weather, four intrepid people went to Billany on the 9th of January to do hedgesteeping proficiency tests.
In very challenging conditions of mud, rain, hail and even thunder, Laura and Mitchell passed their Novice Level Certificates, laying 5 and a half yards each in six hours, while Alice and Magnus passed the Intermediate Level, laying 11 yards each in the same time.
Congratulations to all four for excellent results. Some very impressive work.
BHHA Skills of the Hills Day Saturday 12th March 2016 at Westhayes Farm, Whitehall, Hemyock EX15 3RJ.
This is the Blackdown Hills Hedge Association Hedgelaying Competition. A great day out too. For more information see their website here.
Had a good day yesterday on a hedgelaying course at Ham Farm led by Chris Bond. Like myself, Chris is a former trainee, now instructing on courses. There were lots of new faces and plenty of old too, and an interesting tractor mounted machine being demonstrated as a means to processs brash. Mulled cider followed in the farmhouse thanks to our wonderfully artistic hosts. A full write up of the day will follow for members in the next edition of Skills, Nick has just sent out the winter edition.
There are still a couple of spaces available on the next hedge course on 16th of January with Max, and on the hurdle course with Don on the 30th. Find out more here
Here are some photos I took yesterday.